The Yum Queen

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You are here: Home / Archives for pickles

Pickle Lover’s Salad with Hard-Boiled Eggs and Farmer’s Cheese

May 6, 2015 By Jenn Campus 2 Comments

This salad is a fun and delicious way to use up last year’s pickles, or maybe you are just a pickle junkie like me and have lots of varieties around at all times. Either way, this salad will wake up your taste buds! Pickles remind me of spring. Perhaps it is because you can find a lot of spring produce pickled, like beets, ramps, fiddleheads, etc. As someone who enjoys canning and preserving, I ...

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Filed Under: Condiments, Food, NOURISH, Salads, Vegetarian Tagged With: almonds, beets, cheese, eggs, farmer's cheese, heart chakra, honey mustard, pickles, root chakra, salad dressing, solar plexus chakra, spring recipe

Scottish Style Oat Cakes & An Outlandish Ploughman’s Lunch

March 31, 2015 By Jenn Campus 1 Comment

Outlander is a big thing these days. If you don’t know what I am talking about, you are seriously missing out and have either 1) been under a rock for the past 6 months or 2) recently traveled between the stones to this time period and haven’t quite figured out the internet or television yet…but then you wouldn’t be reading this! In reality Outlander has been a thing for years, but mostly for ...

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Filed Under: Baking, Food, Gluten Free, LIVE, NOURISH, Vegetarian, Writing & Books Tagged With: any season recipe, books, cheese, chutney, Droughtlander, oatcakes, outlander, Outlander Series, pickles, ploughman's lunch, Scotland, Scottish food, solar plexus chakra, whisky

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Jenn (The Yum Queen)Infuse Your Life with (more) YUM. YUM is the stuff that feeds not just our bodies but also our spirits. Offering simple recipes and tips, life hacks and tools and little pleasures to infuse life with more of the Good Stuff, the YUM. Read More…

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About

Infuse Your Life with (more) YUM. YUM is the stuff that feeds not just our bodies but also our spirits. Offering simple recipes and tips, life hacks and tools and little pleasures to infuse life with more of the Good Stuff, the YUM. Read More…

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