Super simple with only 3 ingredients: coconut oil, cocoa powder and liquid sweetener. Guess what? Also super good for you!
Author: The Yum Queen (Jenn Campus)
Recipe type: Dessert
Cuisine: American
Ingredients
1 cup virgin coconut oil
1 cup 100% cocoa powder
½ cup liquid sweetener (I used maple syrup)
optional: dried fruits, marshmallows, pretzels, etc.
Instructions
Mix everything in a medium saucepan over low heat, allow everything to melt and mix together. Spread chocolate over a parchment paper lined cookie sheet and top with your fruits and nuts to make bark.
Alternately, dip pretzels, cookies or dried fruits into the hot chocolate and then lay on a parchment lined cookie sheet until hardened.
*Remember, this chocolate must be stored in a cool location or it will melt!
Recipe by The Yum Queen at https://yumqueen.com/diy-gift-making-handmade-chocolates-chocolate-covered-figs-stuffed-with-almond-butter-cranberry-pistachio-bark-chocolate-covered-pretzels-and-why-i-love-santa/